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McCormick® Peppered Country Gravy Mix, 2.64 oz (6-Pack)
McCormick Peppered Country Gravy Mix makes peppered gravy you can feel good about serving your family. Enjoy this creamy gravy with a savory, peppery taste over home-cooked biscuits, chicken fried steak, fried chicken, or home fries. Made with buttermilk and McCormick spices like black pepper, our gravy mix does not contain added MSG. And it's so simple to prepare - just whisk the gravy mix with water in a saucepan. Bring to a boil and simmer for 1 minute for delicious, lump-free gravy that's perfect for breakfast or brunch over biscuits, sausage, or scrambled eggs. Except for those naturally occurring glutamates.
$10.99
McCormick® Peppered Country Gravy Mix, 2.64 oz (6-Pack)—
$10.99
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McCormick® Peppered Country Gravy Mix, 2.64 oz (6-Pack)
McCormick Peppered Country Gravy Mix makes peppered gravy you can feel good about serving your family. Enjoy this creamy gravy with a savory, peppery taste over home-cooked biscuits, chicken fried steak, fried chicken, or home fries. Made with buttermilk and McCormick spices like black pepper, our gravy mix does not contain added MSG. And it's so simple to prepare - just whisk the gravy mix with water in a saucepan. Bring to a boil and simmer for 1 minute for delicious, lump-free gravy that's perfect for breakfast or brunch over biscuits, sausage, or scrambled eggs. Except for those naturally occurring glutamates.
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Description
McCormick Peppered Country Gravy Mix makes peppered gravy you can feel good about serving your family. Enjoy this creamy gravy with a savory, peppery taste over home-cooked biscuits, chicken fried steak, fried chicken, or home fries. Made with buttermilk and McCormick spices like black pepper, our gravy mix does not contain added MSG. And it's so simple to prepare - just whisk the gravy mix with water in a saucepan. Bring to a boil and simmer for 1 minute for delicious, lump-free gravy that's perfect for breakfast or brunch over biscuits, sausage, or scrambled eggs. Except for those naturally occurring glutamates.
